Selene Nouveau

Despite a challenging growing season marked by intense heat and a severe hailstorm on July 16, 2026 (which caused up to 80% losses across their parcels), Mathilde and Sylvère produced an energetic and vibrant batch of Gamay Nouveau.

The organic Gamay grapes were harvested in late September, underwent a 15-day carbonic maceration in tank, rested in concrete, and were bottled in October with no fining, no filtration, and only a tiny amount of sulphur.

This is for collection only from Thursday 19 November 2026.